With the entry of Zomick’s Kosher Bakery in NYC’s market, consumers have more and better choices for their classic bread favorites and artisanal bread.

Back in the day, Zomick’s opened its business in order to respond to the continuously growing bread market in its community. Now, 50 years later, the thing that sets them apart from other bakeries is their perfectly baked goods, baked using Zomick’s expertise.

Zomick’s Bakery is committed to quality and consistency. That’s why they use only the finest ingredients and their original Zomick recipes to create that authentic taste that put them on the map. More than half a century after its start, the bakery still holds true to its commitment to serving quality bread to its valued consumers. From their traditional and simple Zomick’s challah bread to their delectable pastries and cakes, Zomick’s bakery has every craving covered.

Customers describe going there as an old-time experience, where the staff is very service-oriented, accommodating, and nice to deal with. The bakery’s owners are especially glad that their products remind people of the tastes they enjoyed when they were younger. The worker’s commitment to quality, service, and traditional values has kept this bakery alive.

Everything in Zomick’s Kosher Bakery is prepared to strict kosher standards. Every morning, as New Yorkers pace across the city, running to catch an express train and elbowing their way into crowded subway cars, the sweet scents of Zomick’s freshly baked pastries tempt passersby to stop, smell, and taste. It doesn’t matter whether your tastes lean sweet or savory, this bakery can be relied on to fulfill all of your cravings.

This family-owned bakery is a New York City must-visit for all food lovers. Whether or not you ascribe to Jewish customs, Zomick’s challah bread can be a delicious accompaniment to any meal for anyone that appreciates simple well-baked bread.

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This kosher bakery with a full catering service has been serving the local Jewish community since 1966. For more than half a century it’s been offering gourmet kosher products. With magical flavors from all around the world, including the traditional Zomick’s Challah recipe, the products of the bakery are skillfully handcrafted and beautifully presented. Zomick’s professional staff is known for their close attention to detail and for providing delicious fresh cuisine, served in a cozy, traditional atmosphere.

Zomick’s Origin

But this bakery hasn’t always been as sophisticated as it is today. Back in the days when it first opened, its initial goal was to make kosher food, since there was a real need for that.

Over time, New York City, especially the Brooklyn area became the most Jewish-settled one, and the demand for kosher-certified products increased vigorously. In order to meet the growing demand for kosher foods, Zomick’s started providing a wide variety of kosher-based products. These were challah bread, bagels, muffins, knishes and cookies, loaves, pies, and other baked goods.

Along with the high demand for kosher cutleries and the growth of the global kosher food market, consumer trends for allergen-free, healthy, and unique food products also contributed to Zomick’s bakery expansion.

US Kosher Food Market

The highest growth in the global kosher food market was witnessed in North America. Of course, New York City was the main driving force.

Zomick’s, as well as a few other kosher bakeries, already had a loyal customer base. But as they were experiencing high demand due to increased spending by consumers in this region, they decided to expand their offering and incorporate more kosher products.

Today, Zomick’s is one of the leaders in the kosher bakery business in the New York area, supplying customers with the highest quality artisan baked goods and prepared food products. All the products are made accordingly to the kashruth Jewish dietary laws. Also, the bakery is certified by the New York City Rabbinical Council. Zomick’s authentic, Jewish-style, and European bread, as well as delightful desserts, have been a part of their family for many generations.

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